Grasing's Coastal Cuisine

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"
Amazing Grasing"
Gourmet Magazine



"Chef Kurt Grasing's menu reflects a stylish simplicity; ultrafresh ingredients gleaned form California's coast and Central Valley are displayed in a modest fashion that belie an intense combination of textures and flavors."
Carmel Magazine

 

Hours:
Lunch: 11:00am - 3:00pm daily
Dinner: 5:00pm - 9:00pm daily

 

Tel:
(831) 624-6562

Fax: (831) 624-7431

Street Address: 6th St & Mission, Carmel CA
   Across from the Fire Station on 6th

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