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Breakfast on
the Fly |
Continental
Frittata
Gravlax, Lox & Bagels
MexiCallie Wrap
Pancake Platter |
assorted
pastries, fresh fruit, yogurt, & juice
egg whites with ham, onion, mushrooms, and spinach. served with fresh
fruit
crushed pepper & dill lox with red onions, capers, & tomatoes on
assorted bagels with cream cheese
egg scramble, avocado, cheddar cheese, sausage, sautéed onions with
salsa & sour cream
traditional buttermilk stack, scrambled eggs, & links |
$20.00
$20.00
$20.00
$20.00
$20.00 |
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Soups & Salads |
Baby
Greens
Butter Lettuce
Grilled Vegetable
Crab Bisque
Cream of Mushroom
Soup of the Day |
green
beans, feta cheese & lemon pesto vinaigrette
Point Reyes blue cheese, candied walnuts & caramelized pears
marinated grilled vegetables, with pearl pasta, pesto, feta cheese &
spinach
Made fresh daily
Made fresh daily
Chef’s seasonal selection |
$9.50
$12.00
$15.00
$8.50
$7.50
$8.00 |
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Sandwiches
(served with
lettuce, tomato & pickle) |
Choose...
On... |
Roasted Turkey...Black Forest Ham...Roast
Beef...Grilled Chicken
Egg Salad...Tuna Salad...Chicken Salad...Shrimp Salad
Foccacia...Rye...Sourdough...Whole Wheat...Sun Dried Tomato
Wrap...Spinach Wrap |
$12.00 |
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Desserts |
Chocolate Brownie
Almond Cake
Apple Bread Pudding
Lemon Tart
Cheese Cake
Chocolate Mousse
Cookie Platter |
walnuts &
whipped cream
topped with raspberry coulis
can be served warm or cold
with raspberry coulis & whipped cream
with assorted fresh berries
drizzled with Godiva fudge
including lemon, & chocolate chip |
$8.50
$8.50
$8.50
$8.50
$8.50
$8.50
$8.50 |
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Lunch Box |
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Includes... |
sandwich, baby greens salad, dessert &
beverage |
$25.00 |
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Chilled
Entrees
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Grilled
Artichoke
Kurt’s Nicoise Salad
Chicken Caesar Salad
Thai Chicken Salad
Cobb Salad
Grasing’s Greens |
with blue
crab, diced tomatoes and a lemon vinaigrette
seared ahi, roasted potatoes, capers, spinach, dijon vinaigrette
with shaved asiago, anchovies and house made dressing
Napa cabbage, peppers, and spicy peanut dressing
with tomato, avocado, bacon, egg, onion, Point Reyes blue cheese, & red
onion vinaigrette
grilled chicken, ham, swiss & cheddar cheese, & tomatoes |
$17.50
$23.50
$23.50
$20.00
$24.50
$21.00 |
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Hot Entrees |
Grasing’s Lasagna
Angel Hair Pasta
Grasing’s “Paella”
Seafood Skewer
Lobster “Risotto”
Chicken Fettuccine
Lamb Curry
Medallions of Pork
Grilled Skirt Steak
USDA PRIME Nebraska, Corn fed NY Steak
Grilled USDA PRIME Petite Filet Mignon |
spinach
pasta with artichokes, parsley, roasted tomatoes, garlic cloves, &
creamy tomato sauce
with shiitake mushrooms, tomatoes, spinach, soybeans
prawns, clams, mussels, sausage, saffron, fennel, roasted peppers, &
orzo pasta
over pearl pasta vegetable “risotto”
with pearl pasta, seasonal vegetables, spinach, & marsala cream
spinach, oven dried tomatoes, & garlic cream sauce
on crispy polenta with carrots, and pearl onions
served over creamy polenta, shitake mushrooms, bacon, petite peas, &
Madeira wine reduction
accompanied with a green salad & baked potato
with mashed potatoes & sautéed spinach
with blue cheese, sautéed swiss chard, roasted potatoes, shallots, & red
wine reduction
topped with blue cheese, sautéed swiss chard, roasted potatoes,
shallots, & red wine reduction |
$22.00
$20.00
$27.00
$27.00
$28.00
$21.00
$19.50
$26.50
$24.00
$35.00
$35.00 |
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Display Platters
(per person
pricing) |
Seafood
Coastal Sushi
Deli Tray
Fruit & Cheese
Antipasto
Hummus
Lobster Cocktail
Shrimp Cocktail
Tea Tray |
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$28.00
$28.00
$22.00
$19.00
$19.00
$19.00
$24.00
$20.00
$19.00 |
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